Pasta Arabica - Ancient Pasta Recipe
Ancient Recipes, Italy, The Life of Food, Vegan, Vegetarian, Videos

The Life of Food – Pasta Arabica

As a part of ‘The Life of Food’ series we are presenting a group of ancient recipes based on food history gleaned from archaeological data, ancient documentary records, and art. The following recipe was developed by researching theories on the origins of the ubiquitous conventional durum pasta secca, its arrival in the Mediterranean, […]

Ancient Recipes, Appetizers, Bread, Israel, The Life of Food, Vegan, Vegetarian

Israeli Hummus and Laffa Bread

It’s summertime, and you know what that means… It’s time for hummus! Hummus is the quintessential summer snack or dip that goes brilliantly with bread, crackers, vegetables, salads and sandwiches.  If you don’t know what hummus is, you haven’t lived yet. But don’t worry! Life’s about to get a whole lot better […]