Follow food archaeologist Farrell Monaco as she prepares a simple yet delicious dish of dates and shares a brief history of this ancient treat.
It’s summertime, and you know what that means… It’s time for hummus! And what goes better with hummus than with a side of laffa bread or taboon?! Personally, I can eat an entire order to myself, it’s that satisfying. You will too once you taste this recipe, but first… let’s […]