Tag: Experimental Archaeology

Prosphoro: Greek Orthodox Eucharistic Bread
Ancient Recipes, Bread, Edible Archaeology, Greece, The Old-School Kitchen, Uncategorized, Vegan, Vegetarian

Baking with the Greeks: Prosphora

Hey, good looking! Whatcha got cooking? So… I took a break this week from preparing for this summer’s presentations and cooking workshops in Italy to get back into the kitchen where I could indulge in what I call ‘procrastibaking‘. This sometimes happens when I have a writing deadline or lot […]

The Old School Kitchen - Farrell Monaco
Ancient Recipes, Archaeology, Classes and Retreats, Day Programmes, Edible Archaeology, Museums, Schools, Workshops

Introducing… The Old School Kitchen

Food archaeologist, Farrell Monaco, is taking the show on the road… in The Old School Kitchen! “Archaeologist. Baker. Food-Intaker.” Farrell Monaco is a food archaeologist and food-writer who has combined her education with her love for the culinary arts to produce a touring food history public education programme designed to […]