Christmas

Bread, Christmas, Italy, The Old-School Kitchen, Vegetarian

Christmas Panettoncini or Mini Panettone – Traditional Italian Fruit Bread

This recipe is a smaller take on the popular Italian Christmas fruit-bread, Panettone.  ‘Personal Panettone’, I call them, or Panettoncino if you want to be linguistically correct!  These little darlings are not only simple to make, they also make great Christmas projects for the children and a terrific gift for […]