Farrell recently welcomed Michaela Pereira and the team from Good Day LA into her home a few weeks back to bake, taste and discuss Roman breads and cheese. From recreating Roman breads to eating four heads of garlic with no fear, Michaela and Farrell discussed the value and intrigue of these ancient foods as well as the importance of cooking and eating together as we gather socially once again following the COVID-19 pandemic.
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